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Registro Completo |
Biblioteca(s): |
Embrapa Agrobiologia. |
Data corrente: |
27/08/2008 |
Data da última atualização: |
03/02/2009 |
Tipo da produção científica: |
Artigo em Anais de Congresso / Nota Técnica |
Autoria: |
OLIVEIRA NETO, D. H. de; ROCHA, H. S. da; SILVA, L. D. B. da; CARVALHO, D. F. de; GUERRA, J. G. M. |
Afiliação: |
Dionízio Honório de Oliveira Neto, UFRRJ; Hermes Soares da Rocha, UFRRJ; Leonardo Duarte Batista da Silva, UFRRJ; Daniel Fonseca de Carvalho, UFRRJ; José Guilherme Marinho Guerra, Embrapa Agrobiologia. |
Título: |
Avaliação da produtividade da beterraba (Beta vulgaris L.) submetida a diferentes lâminas de irrigação e duas condições de cobertura do solo. |
Ano de publicação: |
2008 |
Fonte/Imprenta: |
In: REUNIÃO BRASILEIRA DE MANEJO E CONSERVAÇÃO DO SOLO E DA ÁGUA, 17., 2008, Rio de Janeiro. Manejo e conservação do solo e da água no contexto das mudanças ambientais. Rio de Janeiro: SBCS: Embrapa Solos: Embrapa Agrobiologia, 2008. |
Páginas: |
4 p. |
Descrição Física: |
1 CD-ROM. |
Série: |
(Embrapa Solos. Documentos, 101). |
Idioma: |
Português |
Notas: |
Parceria: UFRRJ. |
Palavras-Chave: |
Beta vulgaris L. |
Thesagro: |
Beterraba; Cobertura do Solo. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00948naa a2200229 a 4500 001 1630098 005 2009-02-03 008 2008 bl --- 0-- u #d 100 1 $aOLIVEIRA NETO, D. H. de 245 $aAvaliação da produtividade da beterraba (Beta vulgaris L.) submetida a diferentes lâminas de irrigação e duas condições de cobertura do solo. 260 $c2008 300 $a4 p.$c1 CD-ROM. 490 $a(Embrapa Solos. Documentos, 101). 500 $aParceria: UFRRJ. 650 $aBeterraba 650 $aCobertura do Solo 653 $aBeta vulgaris L 700 1 $aROCHA, H. S. da 700 1 $aSILVA, L. D. B. da 700 1 $aCARVALHO, D. F. de 700 1 $aGUERRA, J. G. M. 773 $tIn: REUNIÃO BRASILEIRA DE MANEJO E CONSERVAÇÃO DO SOLO E DA ÁGUA, 17., 2008, Rio de Janeiro. Manejo e conservação do solo e da água no contexto das mudanças ambientais. Rio de Janeiro: SBCS: Embrapa Solos: Embrapa Agrobiologia, 2008.
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Embrapa Agrobiologia (CNPAB) |
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Registro Completo
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
24/01/2017 |
Data da última atualização: |
02/03/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
SAN VITO, E.; LAGE, J. F.; MESSANA, J. D.; DALLANTONIA, E. E.; FRIGHETTO, R. T. S.; REIS, R. A.; NETO, A. J.; BERCHIELLI, T. T. |
Afiliação: |
ELIAS SAN VITO, FCAV-UNESP; JOSIANE FONSECA LAGE, FCAV-UNESP; JULIANA DUARTE MESSANA, FCAV-UNESP; ERICK ESCOBAR DALLANTONIA, FCAV-UNESP; ROSA TOYOKO SHIRAISHI FRIGHETTO, CNPMA; RICARDO ANDRADE REIS, FCAV-UNESP; A J NETO, FCAV-UNESP; TELMA TERESINHA BERCHIELLI, FCAV-UNESP. |
Título: |
Performance and methane emissions of grazing Nellore bulls supplemented with crude glycerin. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Journal of Animal Science, v. 94, n. 11, P. 4728-4737, 2016. |
DOI: |
10.2527/jas.2016-0530 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: Supplementation of grass-fed cattle with low-cost feeding alternatives may be an attractive way to improve efficiency of cattle production. We hypothesized that inclusion of crude glycerin (CG) in supplements provided to grass-fed cattle could improve feed conversion without negative effects on growth performance while reducing methane emissions. Our hypothesis was tested using Nellore bulls grazing tropical pasture (n = 50; initial BW of 427 ± 19.41 kg; age of 17 ± 2 mo) supplemented with increasing concentrations (0, 70, 140, 210, and 280 g/kg DM basis of supplement) of CG and corn gluten replacing corn grain. A second experiment was conducted using 10 ruminally cannulated Nellore steers (490.1 ± 47.8 kg BW; age of 25 mo) to assess the impact of different concentrations of glycerin in the supplement on ruminal VFA concentration. Inclusion of CG did not affect total DMI (P = 0.53), DMI of forage (P = 0.41), supplement DMI (P = 0.47), organic matter intake (P = 0.50), crude protein intake (P = 0.24), NDF intake (P = 0.49), GE intake (P = 0.50), NDF digestibility (P = 0.17), final BW (P = 0.17), LM area (P = 0.50), rib fat thickness (P = 0.87), or carcass gain (P = 0.13). The inclusion of CG in the supplement linearly increased (P < 0.001) the molar proportion of propionate, butyrate, and valerate; linearly decreased acetate (P = 0.001); and did not affect the molar proportion of isovalerate (P = 0.31) and isobutyrate (P = 0.63), thereby reducing the acetate to propionate ratio (P < 0.001). The increase of CG supplementation of young bulls in pasture had a quadratic effect on BW gain (P = 0.002), with lower BW gain with 140 g/kg DM of CG in the supplement and tended (P = 0.06) to improve G:F. Inclusion of CG did not affect ruminal CH4 emission expressed in kilograms per year (P = 0.74), grams per kilogram of DMI (P = 0.69), and grams per kilogram of carcass gain (P = 0.48). Crude glycerin supplementation was not effective as a strategy to reduce CH4 emission in grass-fed cattle. However, CG can be effectively used as a partial energy source in supplement of grazing cattle, promoting an improvement in feed efficiency. MenosAbstract: Supplementation of grass-fed cattle with low-cost feeding alternatives may be an attractive way to improve efficiency of cattle production. We hypothesized that inclusion of crude glycerin (CG) in supplements provided to grass-fed cattle could improve feed conversion without negative effects on growth performance while reducing methane emissions. Our hypothesis was tested using Nellore bulls grazing tropical pasture (n = 50; initial BW of 427 ± 19.41 kg; age of 17 ± 2 mo) supplemented with increasing concentrations (0, 70, 140, 210, and 280 g/kg DM basis of supplement) of CG and corn gluten replacing corn grain. A second experiment was conducted using 10 ruminally cannulated Nellore steers (490.1 ± 47.8 kg BW; age of 25 mo) to assess the impact of different concentrations of glycerin in the supplement on ruminal VFA concentration. Inclusion of CG did not affect total DMI (P = 0.53), DMI of forage (P = 0.41), supplement DMI (P = 0.47), organic matter intake (P = 0.50), crude protein intake (P = 0.24), NDF intake (P = 0.49), GE intake (P = 0.50), NDF digestibility (P = 0.17), final BW (P = 0.17), LM area (P = 0.50), rib fat thickness (P = 0.87), or carcass gain (P = 0.13). The inclusion of CG in the supplement linearly increased (P < 0.001) the molar proportion of propionate, butyrate, and valerate; linearly decreased acetate (P = 0.001); and did not affect the molar proportion of isovalerate (P = 0.31) and isobutyrate (P = 0.63), thereby reducing the acetate to prop... Mostrar Tudo |
Palavras-Chave: |
Biodiesel coproducts; Crude glycerine; Nelore. |
Thesagro: |
Biocombustível; Efeito estufa; Gado de corte; Metano; Nutrição animal. |
Thesaurus NAL: |
Beef cattle; Gas emissions; glycerol; Greenhouse gases; Methane; Sugarcane byproducts. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 03249naa a2200385 a 4500 001 2061637 005 2017-03-02 008 2016 bl uuuu u00u1 u #d 024 7 $a10.2527/jas.2016-0530$2DOI 100 1 $aSAN VITO, E. 245 $aPerformance and methane emissions of grazing Nellore bulls supplemented with crude glycerin.$h[electronic resource] 260 $c2016 520 $aAbstract: Supplementation of grass-fed cattle with low-cost feeding alternatives may be an attractive way to improve efficiency of cattle production. We hypothesized that inclusion of crude glycerin (CG) in supplements provided to grass-fed cattle could improve feed conversion without negative effects on growth performance while reducing methane emissions. Our hypothesis was tested using Nellore bulls grazing tropical pasture (n = 50; initial BW of 427 ± 19.41 kg; age of 17 ± 2 mo) supplemented with increasing concentrations (0, 70, 140, 210, and 280 g/kg DM basis of supplement) of CG and corn gluten replacing corn grain. A second experiment was conducted using 10 ruminally cannulated Nellore steers (490.1 ± 47.8 kg BW; age of 25 mo) to assess the impact of different concentrations of glycerin in the supplement on ruminal VFA concentration. Inclusion of CG did not affect total DMI (P = 0.53), DMI of forage (P = 0.41), supplement DMI (P = 0.47), organic matter intake (P = 0.50), crude protein intake (P = 0.24), NDF intake (P = 0.49), GE intake (P = 0.50), NDF digestibility (P = 0.17), final BW (P = 0.17), LM area (P = 0.50), rib fat thickness (P = 0.87), or carcass gain (P = 0.13). The inclusion of CG in the supplement linearly increased (P < 0.001) the molar proportion of propionate, butyrate, and valerate; linearly decreased acetate (P = 0.001); and did not affect the molar proportion of isovalerate (P = 0.31) and isobutyrate (P = 0.63), thereby reducing the acetate to propionate ratio (P < 0.001). The increase of CG supplementation of young bulls in pasture had a quadratic effect on BW gain (P = 0.002), with lower BW gain with 140 g/kg DM of CG in the supplement and tended (P = 0.06) to improve G:F. Inclusion of CG did not affect ruminal CH4 emission expressed in kilograms per year (P = 0.74), grams per kilogram of DMI (P = 0.69), and grams per kilogram of carcass gain (P = 0.48). Crude glycerin supplementation was not effective as a strategy to reduce CH4 emission in grass-fed cattle. However, CG can be effectively used as a partial energy source in supplement of grazing cattle, promoting an improvement in feed efficiency. 650 $aBeef cattle 650 $aGas emissions 650 $aglycerol 650 $aGreenhouse gases 650 $aMethane 650 $aSugarcane byproducts 650 $aBiocombustível 650 $aEfeito estufa 650 $aGado de corte 650 $aMetano 650 $aNutrição animal 653 $aBiodiesel coproducts 653 $aCrude glycerine 653 $aNelore 700 1 $aLAGE, J. F. 700 1 $aMESSANA, J. D. 700 1 $aDALLANTONIA, E. E. 700 1 $aFRIGHETTO, R. T. S. 700 1 $aREIS, R. A. 700 1 $aNETO, A. J. 700 1 $aBERCHIELLI, T. T. 773 $tJournal of Animal Science$gv. 94, n. 11, P. 4728-4737, 2016.
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